In this video watch Michael Zbyszynksi, explain how to make carrot caviar in this video. He starts with a beaker of ordinary carrot juice mixed with sodium alginate -- a derivative of seaweed -- at a ratio of 2 grams of sodium alginate to 250 grams of carrot juice (a 0.8 percent solution). He then uses a syringe to drop small beads of the solution into a bath of water with a couple grams of calcium chloride dissolved in it. The calcium chloride hardens the sodium alginate from the outside in, giving it a "skin" that holds the carrot juice inside. After rinsing in plain water, the caviar-like beads are ready to be used as a surprising garnish. Nifty!
Make carrot caviar
Want to master Microsoft Excel and take your work-from-home job prospects to the next level? Jump-start your career with our Premium A-to-Z Microsoft Excel Training Bundle from the new Gadget Hacks Shop and get lifetime access to more than 40 hours of Basic to Advanced instruction on functions, formula, tools, and more.
Other worthwhile deals to check out:
- 97% off The Ultimate 2021 White Hat Hacker Certification Bundle
- 98% off The 2021 Accounting Mastery Bootcamp Bundle
- 99% off The 2021 All-in-One Data Scientist Mega Bundle
- 59% off XSplit VCam: Lifetime Subscription (Windows)
- 98% off The 2021 Premium Learn To Code Certification Bundle
- 62% off MindMaster Mind Mapping Software: Perpetual License
- 41% off NetSpot Home Wi-Fi Analyzer: Lifetime Upgrades
Be the First to Comment
Share Your Thoughts