Mashed potatoes taste great no matter what you put in the mix, from butter to chives to onion bits. Learn a new way to cook your favorite American comfort food by watching this segment of "Easy Entertaining with Michael Chiarello," hosted by Michael Chiarello.
You'll learn some great tricks for making mashed potatoes with roasted garlic. This slightly salty and creamy dish can be served with turkey, sliced carrots, and cornbread for a complete Thanksgiving meal.
How To:
Make Pakistani style aaloo palak
How To:
Make a red cabbage pulao
How To:
Cook your green beans so they keep their color
How To:
Prepare leeks for soups
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Make a radish rosette to garnish your food
How To:
Cook beetroot with Hell's Kitchen Gordon Ramsay
How To:
Baton vegetables
How To:
Bake 30 minute simple scalloped potatoes
How To:
Make Pakistani phalli (green beans) aaloo sabzi
How To:
Make tendon (Japanese Tempura Rice Bowl)
How To:
Chop an onion the right way into even squares
How To:
Figure out if an eggplant is ripe or rotten
How To:
Find and eat wild Watercress without being poisoned
How To:
Make Filipino kamote que (sweet fried potato)
How To:
Make a super fluffy baked potato in the microwave
How To:
Minimize having bad breath when eating an onion
How To:
Clean and used dried chiles
How To:
Deep fry kimchi (aka kimchee & gimchi)
How To:
Stir fry vegetables with oyster sauce
How To:
Make Pakistani style aaloo palak
How To:
Make a red cabbage pulao
How To:
Cook your green beans so they keep their color
How To:
Prepare leeks for soups
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Make a radish rosette to garnish your food
How To:
Cook beetroot with Hell's Kitchen Gordon Ramsay
How To:
Baton vegetables
How To:
Bake 30 minute simple scalloped potatoes
How To:
Make Pakistani phalli (green beans) aaloo sabzi
How To:
Make tendon (Japanese Tempura Rice Bowl)
How To:
Chop an onion the right way into even squares
How To:
Figure out if an eggplant is ripe or rotten
How To:
Find and eat wild Watercress without being poisoned
How To:
Make Filipino kamote que (sweet fried potato)
How To:
Make a super fluffy baked potato in the microwave
How To:
Minimize having bad breath when eating an onion
How To:
Deep fry kimchi (aka kimchee & gimchi)
How To:
Clean and used dried chiles
How To:
Stir fry vegetables with oyster sauce
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