How To: Cook glazed carrots

Cook glazed carrots

How to Cook glazed carrots

Make the perfect side vegetable dish this evening with this divine recipe for glazed carrots. Serve your man course with a complimentary dish that will have your guest's mouths watering. This recipe yields 6 servings.


Ingredients:
¼ cup California French salad dressing
1 (12oz.) pkg. baby carrots
2 tbsp. slivered almonds, toasted
2 tbsp. parsley, chopped

Preparation Directions:
~ Place carrots in a baking dish that has been sprayed with cooking spray.
~ Pour dressing over carrots and bake at 350 degrees for about 20 minutes. Stir in almonds and parsley, bake for 5 to 10 minutes more or until carrots are tender.

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