Pickled peppers are a great way to preserve your garden harvest. From spicy to sweet, this recipe will be a great treat on a cold winter day. Pickling jalapeño peppers, Anaheims, bell peppers really, any pepper is good for pickling. This how to video shows you an easy pickling recipe that requires very little time and won't keep you in the kitchen canning all day.
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Find and eat wild Watercress without being poisoned
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Make Pakistani phalli (green beans) aaloo sabzi
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Make Camote Fries or Sweet Potato Fries for Breakfast
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Prepare leeks for soups
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Prepare Indian style lima beans curry
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Make Korean apple kimchi
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How To:
Make an old fashioned chow-chow or pickle relish
How To:
Cut a Bell Pepper into Strips and Dice It into Cubes
How To:
Make Southwest potatoes with black beans and corn
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