Hot Vegetable Recipes How-Tos — Page 21 of 27 « Vegetable Recipes

How To: Make stir-fried broccolini

Watch this video to learn how to make stir-fried broccolini. Broccolini is a hybrid between broccoli and a Chinese vegetable.

How To: Carve a tomato rose

With just a nice, firm tomato and a good, sharp knife, you can create this beautiful garnish that will elevate any meal to an upscale level . Carve a tomato rose.

How To: Julienne vegetables properly

Watch this video to learn how to julienne vegetables. To julienne means to cut into matchstick pieces approximately 2-3 inches in length and 1/8-1/16 inch in width. Julienne vegetables properly.

How To: Make vegetarian green bean stew

Make vegetarian green bean stew. Ingredients include ½ kilo green beans, fresh or frozen. Ingredients:

How To: Make delicious oven fries

Make delicious oven fries. Ingredients:

How To: Make stuffed cabbage

Watch this how to video to learn how to make Malfouf, or what is also known as stuffed cabbage is. For this recipe you will need:

How To: Cook okra with tomato sauce

Watch this how to video to learn how to make a delicious okra stew. For this recipe you will need:

Mulukhia is a leafy summer vegetable that is extremely popular throughout the Middle East. It is available fresh, dry, and frozen. Only the leaves are edible. When using fresh Mulukhiya, pick the leaves, rinse several times, then spread out to dry. This is a vegetarian recipe for this popular dish. Enjoy!

How To: Cook mujaddara rice and lentils

Mujaddara has always been considered poor man's dish throughout the ages in the Middle East but currently it is considered a very healthy dish that provides a balanced healthy meal , with healthy fat, protein and carbohydrates. This dish is a very flavorful dish too.

How To: Make an organic spinach mushroom egg bake

Watch as Luci Lock shows you how to prepare an organic spinach and mushroom egg bake. Its a healthy dish that is very simple to make.

How To: Make Indian samosa

Watch as our host Manjula demonstrates how to prepare this popular north India treat, samosas. For the crust you will need:

How To: Make Indian chola (chana masala)

Watch as our host Manjula prepares a popular dish. In this this how to video she shows us how to make chola, a vegetarian garbanzo dish.

How To: Make Indian aloo gobi

Watch this how to video and learn how to make Indian spicy potatoes and cauliflower. Our host shows you how to make this popular dish that is more commonly known as aloo gobi. Its to for putting in sandwiches.

How To: Make vegetable navratan korma

Watch this how to video and learn how to cook Indian food. Our host Manjula shows you how to prepare a melody of vegetables that is also known as navratan korma.

How To: Make aubergine caviar with Gordon Ramsay

Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he'll show you how to prepare aubergine caviar, or eggplant caviar. Its the poormans's caviar. Make aubergine caviar with Gordon Ramsay.

How To: Marinate mushrooms with Hell's Kitchen Gordon Ramsay

Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he shows you how simple it is to make a simply antipasto with make marinated mushrooms. Marinate mushrooms with Hell's Kitchen Gordon Ramsay.

How To: Cook beetroot with Hell's Kitchen Gordon Ramsay

Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he shows you how to prepare balsamic beet root with roquefort. It makes a great summer salad that you can share with your kids. Cook beetroot with Hell's Kitchen Gordon Ramsay.

How To: Make potato curry with yogurt gravy

Watch as Manjula shows you how to prepare a delicious potato curry with yogurt gravy. For this recipe you will need:

How To: Make Indian vegetable pakora with Manjula

Watch as Manjula prepares Indian vegetable pakora, its greats as a snack or appetizer. For this recipe you will need:

How To: Make Indian bhindi masala (spicy okra)

Got a hankering for Indian food? Then step away from the curry for once and try a different taste of India tonight: This spicy okra dish. Called Indian bhindi masala, this dish combines healthy and crunchy okra with signature Indian spices like cumin seed, tumeric, and red chili powder for a bonanza of a taste explosion.

How To: Prepare Indian moong dal dosa

Watch as Manjula prepares Indian moong dal dosa. This version of dosa is much easier to make since it does not require overnight fermentation.

How To: Make Indian toor dal

Watch as Manjula prepares two vegetarian versions of this classic Indian toor dal. You will need:

How To: Make vegetable cutlets with Manjula

Watch as Manjula prepares Indian vegetable cutlets. This vegetarian dish makes a great side dish or appetizer.

How To: Make Punjabi chola

Watch as Manjula prepares Punjabi chola, a classic chickpea Indian dish than can be served with naan or any other Indian bread.

How To: Make Indian dahi vada with Manjula

Watch as Manjula shows you how to prepare lentil dumplings in yogurt, or as they are more commonly known in India dahi vada.

How To: Make Indian spicy potatoes

Watch as Manjula prepares a delicious Indian side dish. This spicy potato recipe serves four. You will need:

How To: Prepare Indian chola tikki with Manjula

Watch as Manjula shows you how to prepare, Chola Tikki, a spicy Indian snack. You'll need:

How To: Make Indian dal makhani with Manjula

Watch as Majula show you how to prepare a dal makhani, a favorite Indian dish. You'll need:

How To: Make Jamie Oliver's Pete Courgette chips

Learn to cook like The Naked Chef! Watch as Jamie Oliver shows you how to make his famous Pete Courgette chips. Be careful they are spicy. Make Jamie Oliver's Pete Courgette chips.

How To: Make carrot caviar

In this video watch Michael Zbyszynksi, explain how to make carrot caviar in this video. He starts with a beaker of ordinary carrot juice mixed with sodium alginate -- a derivative of seaweed -- at a ratio of 2 grams of sodium alginate to 250 grams of carrot juice (a 0.8 percent solution). He then uses a syringe to drop small beads of the solution into a bath of water with a couple grams of calcium chloride dissolved in it. The calcium chloride hardens the sodium alginate from the outside in,...

How To: Make easy mashed potatoes

Watch this how to video to learn how to make easy mashed potatoes. First wash, boil and drain the potatoes. Prepare the hot milk by adding butter salt and pepper, you can use powdered milk if you'd like. Once the potatoes are cooked, cut them up and mash them into chunks so that they aren't really fine. Use a mash potato masher or a big fork. Keep adding potatoes and salt to your liking to get the consistency you like. Add the hot milk, salt and butter and keep on mashing until you get it the...