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How to Make Indian bhindi masala (spicy okra)

Bhindi masala served on a white plate.

Got a hankering for Indian food? Then step away from the curry for once and try a different taste of India tonight: This spicy okra dish. Called Indian bhindi masala, this dish combines healthy and crunchy okra with signature Indian spices like cumin seed, tumeric, and red chili powder for a bonanza of a taste explosion.

Delicious? We think so. Try it out for yourself by checking out this food tutorial.

You will need:

1/2 lb okra

11/2 tablespoon oil

1/8 teaspoon asafetida (hing)

1/2 teaspoon cumin seed

1 tablespoon coriander powder

1/2 teaspoon red chilly powder, adjust to taste

1/2teaspoon turmeric

1/2 teaspoon salt adjust to taste

1/2teaspoon mango powder (amchoor)

1 tablespoon gram flour (basen) optional

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