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How to Prepare Indian chola tikki with Manjula

Chola Tikki served on a white plate

Watch as Manjula shows you how to prepare, Chola Tikki, a spicy Indian snack.

You'll need:

1 cup of boiled chickpeas (kable chana)

4 medium potatoes

1 tablespoon shredded ginger

1 tablespoon chopped cilantro (green coriander)

2 chopped green chili seeded adjust to your taste

1/2 teaspoon black pepper

1 teaspoon salt

1 teaspoon lemon juice

Oil to shallow fry

For Garnish:

¼ cup yogurt

2 tablespoons hari chutney (cilantro chutney)

2 tablespoons tamarind chutney

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