Watch as Manjula shows you how to prepare, Chola Tikki, a spicy Indian snack.
1 cup of boiled chickpeas (kable chana)
4 medium potatoes
1 tablespoon shredded ginger
1 tablespoon chopped cilantro (green coriander)
2 chopped green chili seeded adjust to your taste
1/2 teaspoon black pepper
1 teaspoon salt
1 teaspoon lemon juice
Oil to shallow fry
¼ cup yogurt
2 tablespoons hari chutney (cilantro chutney)
2 tablespoons tamarind chutney
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