Hot Vegetable Recipes How-Tos — Page 24 of 27 « Vegetable Recipes

How To: Make vegetable 65

Chef Sanjay shows you how to make vegetable 65 which is mixed vegetables cooked 65 style. What's 65 style? It's an Indian style originally meaning it has 65 ingredients! But have no fear, Sanjay has made it a bit simpler for you.

How To: Make dal makhani

Dal Makhani is one of India's most famous dals and is a great accompaniment to breads like naan. See how to make this spicy, rich dish - but don't rush it! This dish is time consuming.

How To: Tindora fry

Chef Sanjay is here to show you how to make Tindora fry. This dish is Indian gherkin cooked with crunchy nuts.

How To: Make arbi fry

Arbi is taro root and in this video Chef Sanjay shows you how to make a arbi fry. Make sure to pay attention so your taro root stays crispy. This is a wonderful Indian dish.

How To: Make karela fry (bitter melon)

Karela is a bitter melon but Chef Sanjay shows you how to fry it and make it actually taste good. Stuffed and fried, this karela dish is a classic Indian delicacy.

How To: Make bagara baingan

Bagara baingan is a famous baby eggplant preparation - excellent with biryanis and pulavs. Watch as Chef Sanjay shows you how to make this Indian eggplant curry.

How To: Make dum aloo kashmiri

Dum Aloo Kashmiri is a winter Indian dish - it uses slightly different spices for the season. Chef Sanjay shows you how to make these potatoes cooked in kashmiri style.

How To: Make cucumber dal

Learn how to make Chef Sanjay's variation of traditional Indian dosakai pappu - cucumber dal.

How To: Make Bengali eggplant fry

Bengali Eggplant Fry is a preparation of eggplant in an Bengali Indian style that is out of this world - at least according to Chef Sanjay!

How To: Make aloo gobi

Chef Sanjay shows you how to make aloo gobi -

How To: Make potato masala

In this video Chef Sanjay shows you how to make Indian potato masala for dosa or naan or any other bread.

How To: Make baingan bartha

Baingan Bartha is eggplant mashed and cooked Indian style. Watch as Chef Sanjay shows you how to make this wonderful vegetarian dish. The best part? You get to burn the eggplant!

How To: Make barvan dum aloo

Barvan Dum Aloo is stuffed potato cooked in silky sauce. Chef Sanjay shows you how to make this classic Indian dish.

How To: Make aloo bonda

Who doesn't love fried potatoes? Especially fried MASHED poatoes! Try making some aloo bonda for your next party and we're sure these Indian batter fried mashed boiled potatoes will be a big hit.

How To: Make vegetable cutlet

Yes we said vegetable cutlet and not chicken or meat cutlets. Watch Chef Sanjay and learn how to make vegetable cutlets (mashed mixed vegetables formed into cutlets). This is a great Indian dish that will surely add some variety to your dinner menu.

How To: Make sooji halwa

Sooji halwa is a sweet made of semolina, suji, rava. It is a very popular Indian dessert, especially at festival time. It is also great at breakfast!

How To: Make spring rolls with Chinese chef

Spring rolls are a holiday treat and popular snack for entertaining. Chef Sanjay shows you how to make spring rolls and egg rolls for spicy tounge buds. He explains how this Chinese snack differs from egg rolls and of course, gives his version some Indian flare.

How To: Make rava dosa (quick version)

Chef Sanjay shows you how to make rava dosa (an Indian bread) which is a quick version of the dosa recipe. It's made with rava/sooji/semolina so it's easier to make and doesn't need to be kept overnight.

How To: Make basic upma

Basic Upma is an Indian breakfast made with semolina (type of flour). Watch and learn how to make this staple dish from the South.

How To: Make okra jaipuri

Okra jaipuri is also known as bhendi-ladies finger. Learn how to make this crispy fried okra Indian dish.

How To: Make stuffed green peppers

In this cooking class on video, expert Rich Buccola will teach you how to make a stuffed green bell peppers recipe that is out of this world. He’ll walk you through the dish step-by-step, with a list of ingredients and utensils needed, instructions for cleaning out the peppers for stuffing, how to boil the bell peppers, chop the vegetables, cook the beef, make the rice, grate the cheese, stuff the peppers, cook them in the oven.

How To: Make mushroom fry

Mushrooms are really healthy and in this video you'll learn how to throw them together with tomatoes, onions and spices in an Indian style.

How To: Make vegetable manchurian vegetable dumplings

In this video you will learn to make vegetable manchurian - vegetable dumplings cook in Indo-Chinese style.

How To: Make malai kofta

In this video learn how to make the Indian dish Malai Kofta which is kofta's in silky malai sauce. This rich dish is perfect for special occassions (and pleasing your kids).

How To: Make dosa dosai

Learn how to make dosa dosai (Indian crepe with potato stuffing). It's a common Indian breakfast food that goes great with coconut chutney.

How To: Make Jeera Aloo

In this video you will learn how to make the Indian dish jeera aloo (potatoes cooked with cumin).

How To: Make vegetable pulao

In this video you will learn how to cook vegetable pulao which is an Indian dish of

How To: Make tomato dal

In this video you will learn how to cook an Indian dish called tomato dal which is Indian lentils cooked with tomatoes and spices.

How To: Make stuffed baked cucumbers

In this cooking class on video, expert Rich Buccola will teach you how to make a baked and stuffed cucumbers recipe which is sure to do the trick for a set of taste buds with a strong case of ennui.

How To: Cook Asian vegetables

In this video series, our expert will teach you how to make a delicious vegetarian Asian vegetable entree. You will learn how to prepare and steam all the vegetables, including onions, carrots, peppers, mushrooms, and broccoli. You will also learn how to prepare tofu and edamame for your Asian vegetables, and make a wonderful Asian peanut and miso sauce for your dish.

How To: Prepare black eyed peas

Brandon Sarkis shows you how to prepare and cook a black eyed peas recipe. Part 1 of 13 - How to Prepare black eyed peas.

How To: Cut vegetables

In this video series, our expert will show you how to prepare and chop a variety of vegetables. Part 1 of 16 - How to Cut vegetables.

How To: Make stuffed eggplant

In this video series, our expert will show you how to make stuffed eggplant. This variation on the classic stuffed pepper has an Italian flare with the eggplant and Parmesan.

How To: Make stuffed peppers, cabbage and zucchini

In these healthy cooking videos, learn how to make stuffed vegetable dishes, including stuffed peppers and stuffed cabbage. Our expert will walk you the process step-by-step, with an ingredient list, instructions on how to cut and clean the vegetables, how to make sauces, how to stuff the vegetables, cooking tips and more.

How To: Cook Brussels sprouts and grilled eggplant

If you are looking for something to serve with your Brussels sprout creation, Mark also shows you another tasty, nutritious dish. With his expertise, you can learn to make grilled eggplants.

How To: Cook curry and vegetables

In this video series, watch our health nut expert Kara Denholm prepare her favorite curry with vegetables. Kara will show you each step in the process of completing this tasty dish, including how to cook rice, how to chop the garlic and onions, when to add the spices, and how to cook down the vegetables.