Bagara baingan is a famous baby eggplant preparation - excellent with biryanis and pulavs. Watch as Chef Sanjay shows you how to make this Indian eggplant curry.
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How To:
Cook your green beans so they keep their color
-
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
-
How To:
Make a raw marinated kale cole slaw
-
How To:
Peel a potato in one second
-
How To:
Make Filipino kamote que (sweet fried potato)
-
How To:
Make a spinach artichoke dip with Rachael Ray
-
How To:
Chiffonade vegetables
-
How To:
Figure out if an eggplant is ripe or rotten
-
How To:
Prepare leeks for soups
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How To:
Cook fresh pumpkin flowers
-
How To:
Baton vegetables
-
How To:
Chop an onion the right way into even squares
-
How To:
Make Homemade Dill Pickles with Cucumbers, Vinegar, & Spices
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How To:
Make Middle Eastern-style stuffed cabbage (malfouf)
-
How To:
Make vegan gluten-free samosa
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How To:
Make shitake mushrooms taste like bacon
-
How To:
Make Santa Fé spring rolls
-
How To:
Steam broccoli in the microwave
-
How To:
Make a creamy butternut squash purée side dish
-
How To:
Determine if asparagus is fresh or not
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