Hot chili peppers can really spice up a dish. Its not always just about heat, chili peppers add a freshness to food. In this video Rita shows you an easy way to handle and chop hot chili peppers.
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Cook your green beans so they keep their color
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Make scalloped potatoes with onions and green peppers
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Make Brussels sprouts with Martha Stewart
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Make brown sugar topped baked sweet potatoes
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Make Pakistani style aaloo palak
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Find and eat wild Watercress without being poisoned
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Bake a zucchini-eggplant side dish with Martha Stewart "Mad Hungry"
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Prepare leeks for soups
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Arvee
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Cook with long stem artichokes
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Make Filipino ginisang upo (sauteed squash)
How To:
Cook flavorful corn and lima bean succotash
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Make courgette rolls with Hell's Kitchen Gordon Ramsay
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Make Indian dahi vada with Manjula
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Fry onions for biryani
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