In this how to video Chef Jean Pierre shows you the easiest way to dice an onion. Begin by removing the root, tip, and the outer skin. Watch and before you know it you will be dicing and mincing an onion like a professional.
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Make soul food stewed okra & tomatoes with the Neelys
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Chop an onion the right way into even squares
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Store ginger, garlic & green chili paste
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Make soul food style portobello fries and ranch sauce
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Prepare leeks for soups
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Make an old fashioned chow-chow or pickle relish
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