Welcome to the Everyday Dish vegan cooking show! Cooking video demos how to combine onions, mushrooms and walnuts into a delectable vegan pate (Mock Chopped Liver). Delicious!
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Julienne cut vegetables
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How To:
Cook your green beans so they keep their color
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How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
-
How To:
Make a radish rosette to garnish your food
-
How To:
Make Jamie Oliver's Pete Courgette chips
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How To:
Mix homemade Japanese-style pickles with zucchini, vinegar and spices
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How To:
Cook bell peppers stuffed with rice, beef, mushrooms, onion and garlic
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How To:
Cooked southern collard greens with turkey legs
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How To:
Make carrot caviar
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How To:
Find and eat wild Watercress without being poisoned
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How To:
Baton vegetables
-
How To:
Cook fresh pumpkin flowers
-
How To:
Prepare leeks for soups
-
How To:
Coal-roast potatoes wrapped in aluminum
-
How To:
Make an old fashioned chow-chow or pickle relish
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How To:
Prepare deep fried sweet banana peppers
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How To:
Cut a potato into 1/4 inch batons for french fries
-
How To:
Cook okra with tomato sauce
-
How To:
Make a Nepalese vegetable momo with sesame chutney
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How To:
Make fire and ice pickles
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