Welcome to the Everyday Dish vegan cooking show! Cooking video demos how to combine onions, mushrooms and walnuts into a delectable vegan pate (Mock Chopped Liver). Delicious!
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Figure out if an eggplant is ripe or rotten
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How To:
Make a creamy butternut squash purée side dish
-
How To:
Mix homemade Japanese-style pickles with zucchini, vinegar and spices
-
How To:
Make vegetarian dolma or stuffed grape leaves
-
How To:
Make Zucchini Au Gratin with the Barefoot Contessa
-
How To:
Cut a potato into 1/4 inch batons for french fries
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How To:
Cook Southern-style black-eyed peas & turnip greens
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How To:
Prepare leeks for soups
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How To:
Prepare bok choy for Chinese food
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How To:
Make Filipino ginisang upo (sauteed squash)
-
How To:
Cook your green beans so they keep their color
-
How To:
Make spicy Italian vegetarian sausage
-
How To:
Make Filipino kamote que (sweet fried potato)
-
How To:
Make Pakistani style aaloo palak
-
How To:
Make Indian yogurt curry (punjabi kadhi )
-
How To:
Make baingan bartha
-
How To:
Cook fresh pumpkin flowers
-
How To:
Chop an onion the right way into even squares
-
How To:
Make Pakistani moong ki fry daal
-
How To:
Make Indian moong dal pakoda (green gram fritter)
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