Get some more green on your plate with a very underappreciated veggie - Kale!
In this video, Emily Richards of Foodland Ontario shows you how to make spicy kale for a great dinnertime side dish. If you've never had kale before, this is the perfect time to try it out! This veggie is yummy, good for you, easy to cook and full of fiber and nutrients! Give it a try!
If you aren't big on spicy.. that's okay! Just dial down the pepper flakes a bit.
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Make crispy cassava chips
How To:
Remove corn kernels from the cobb easily
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Make grilled Mexican corn with queso fresco cheese, street-vendor style
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Make an old fashioned chow-chow or pickle relish
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