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How to Make Punjabi chola

May 21, 2008 12:38 AM
Punjabi Chola dish served with green chilies.

Watch as Manjula prepares Punjabi chola, a classic chickpea Indian dish than can be served with naan or any other Indian bread.

You will need:

1 cup chickpeas (Garbanzo beans, Kabuli chana)

2 tea bags

3 tablespoons oil

1 teaspoon cumin

1 tablespoon basen (Gram flour)

2 medium tomatoes

1 green chilly

1/2 shredded ginger

1 tablespoon coriander powder

1/2 teaspoon black pepper

1 teaspoon salt adjust to the taste

1/2 teaspoon black salt

1 teaspoon garam masala

1 teaspoon amchoor (Mango powder)

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