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How to Make kimchi on Nyam Nyam with Nari Kye

Nov 12, 2009 10:44 PM

Woman in a kitchen wearing an apron with a South Korean flag, smiling next to a traditional fermenting jar.

Nari Kye takes you on a super-fun adventure with the introduction of that national Korean food staple, kimchi. Using cute graphics, a mini-chef's hat, Nari explains how to make authentic kimchi, and then shows you an easier way to make kimchi. You'll be able to munch on kimchi all year long! For more on Korean food, search for Korean food on WonderHowTo.

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