For all the pickle-lovers out there….this one is for you!! This 'pickled jalapenos' recipe is quick to make and can spruce up any meal. You will forget about those other "Nacho Style" peppers. Try adding a couple of pieces to sandwiches or rolls to get that extra kick!
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Make fire and ice pickles
How To:
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How To:
Make cajun-style turnip greens
How To:
Make bibimbap (mixed rice) with Gwyneth Paltrow
How To:
Store roasted red peppers in olive oil
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How To:
Cook your green beans so they keep their color
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How To:
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How To:
Make Filipino kamote que (sweet fried potato)
How To:
Make Pakistani phalli (green beans) aaloo sabzi
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