Vimal M. cooks a delicious and economical Indian-inspired three course gourmet meal (a soup, entree, and dessert) using potatoes. Learn how to prepare this potato dinner by watching and following along with this video cooking tutorial.
How To: Make a delicious three course meal out of potatoes
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How To:
Make Pakistani moong ki fry daal
-
How To:
Steam vegetables in the microwave
-
How To:
Cook mixed beans
-
How To:
Prepare leeks for soups
-
How To:
Cook your green beans so they keep their color
-
How To:
Cook fresh pumpkin flowers
-
How To:
Find and eat wild Watercress without being poisoned
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How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
-
How To:
Cut an onion without crying
-
How To:
Make a creamy butternut squash purée side dish
-
How To:
Make Filipino kamote que (sweet fried potato)
-
How To:
Determine if asparagus is fresh or not
-
How To:
Chop an onion the right way into even squares
-
How To:
Make crispy cassava chips
-
How To:
Figure out if an eggplant is ripe or rotten
-
How To:
Prepare homemade hash browns
-
How To:
Prepare bok choy for Chinese food
-
How To:
Cut a potato into 1/4 inch batons for french fries
-
How To:
Make Indian style peanut stuffed peppers
-
How To:
Make Indian cabbage subzi
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