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How to Make delectable veggie burgers with avocado, mushrooms, and onions

Two women smiling in a kitchen, one with a plate of food.

Veggie burger patties, or burger patties made of soy products and ground beans, are such a healthy alternative to your typical beef paties. But there's one big snatch: They taste like cardboard. If the taste factor is the one thing that's preventing you from eating these heart-healthy patties, then fret no longer.

Check out this episode of "Show Me the Curry" to learn how to make delicious veggie burgers topped with pan fried onions, tomatoes, mushrooms, and avocado.

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