Thanksgiving should officially be known as the holiday of comfort food. After all, it's night impossible to get through the occasion without gaining at least five pounds from all the turkey, mashed potatoes, gravy, sweet potatoes, apple pies, etc.
So accept the inevitable and give in to your cravings! And while you're at it, spice things up by incorporating this new recipe for vegetarian fried green tomatoes.
Comments
Be the first, drop a comment!