Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he shows you a quick recipe for an antipasto. Ricotta stuffed courgette rolls are great for those special guest or for making any night of the week.
Click through to watch this video on tastyfood.tv
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Make Jamie Oliver's Pete Courgette chips
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Pan sear scallops with chef Ming Tsai
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Make Filipino kamote que (sweet fried potato)
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Make Pakistani phalli (green beans) aaloo sabzi
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Mix homemade Japanese-style pickles with zucchini, vinegar and spices
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Make Indian tindora vegetable
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Make Korean apple kimchi
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Baton vegetables
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Cook your green beans so they keep their color
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Prepare leeks for soups
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Make Camote Fries or Sweet Potato Fries for Breakfast
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Make vegan gluten-free samosa
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Make Middle Eastern-style stuffed cabbage (malfouf)
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Make Filipino ginisang upo (sauteed squash)
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Cook beetroot with Hell's Kitchen Gordon Ramsay
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Make bhindi bhujia (fried okra)
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Pickle beetroot & store garlic
How To:
Make Jamie Oliver's Pete Courgette chips
How To:
Pickle jalapeno and Anaheim peppers at home
How To:
Cook fresh pumpkin flowers
How To:
Pan sear scallops with chef Ming Tsai
How To:
Make Filipino kamote que (sweet fried potato)
How To:
Make Pakistani phalli (green beans) aaloo sabzi
How To:
Mix homemade Japanese-style pickles with zucchini, vinegar and spices
How To:
Make Korean apple kimchi
How To:
Make Indian tindora vegetable
How To:
Make bulgar wheat vegetarian tacos
How To:
Baton vegetables
How To:
Cook your green beans so they keep their color
How To:
Prepare leeks for soups
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Make vegan gluten-free samosa
How To:
Make Middle Eastern-style stuffed cabbage (malfouf)
How To:
Make Filipino ginisang upo (sauteed squash)
How To:
Cook beetroot with Hell's Kitchen Gordon Ramsay
How To:
Pickle beetroot & store garlic
How To:
Make bhindi bhujia (fried okra)
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