How To: Make Chinese green beans with garlic, soy sauce, and sesame oil

If your kids go "ick" when you tell them you're serving up green beans for dinner, then clearly you're preparing them all wrong. Bland vegetables equals bland taste, so all you have to do to spice up your green bean dishes is add some pizzazz through spices and oils.

Check out this food video to learn how to make Chinese green beans flavored with garlic, soy sauce, and sesame oil.