Baked beans can be much more than the regular ones you're used to. This baked beans recipe takes an old country classic and spruces it up. These beans are easy to make and delicious to eat! In this how to video, Rita Heikenfeld shows you how to cook "Bodacious Baked Beans".
How To:
Find and eat wild Watercress without being poisoned
How To:
Make Filipino ginisang upo (sauteed squash)
How To:
Make Indian malai kofta (dumplings)
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Figure out if an eggplant is ripe or rotten
How To:
Make Indian tindora vegetable
How To:
Stir fry vegetables with oyster sauce
How To:
Cut a potato into 1/4 inch batons for french fries
How To:
Cook your green beans so they keep their color
How To:
Coal-roast potatoes wrapped in aluminum
How To:
Cook roasted balsamic-honey glazed carrots & beets
How To:
Make Pakistani onion or eggplant pakora (fritters)
How To:
Prepare a raw okra recipe with cabbage and onions
How To:
Make Pakistani style potato cutlets
How To:
Clean, sear and medium dice green bell peppers
How To:
Make oven roasted beets with vinaigrette sauce
How To:
Make raw muesli
How To:
Mix homemade Japanese-style pickles with zucchini, vinegar and spices
How To:
Make French Cut Green Beans with Shallots with Hubert Keller
How To:
Make grilled veggie skewers
How To:
Find and eat wild Watercress without being poisoned
How To:
Make Filipino ginisang upo (sauteed squash)
How To:
Make Indian malai kofta (dumplings)
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Figure out if an eggplant is ripe or rotten
How To:
Make Indian tindora vegetable
How To:
Stir fry vegetables with oyster sauce
How To:
Cut a potato into 1/4 inch batons for french fries
How To:
Cook your green beans so they keep their color
How To:
Coal-roast potatoes wrapped in aluminum
How To:
Cook roasted balsamic-honey glazed carrots & beets
How To:
Make Pakistani onion or eggplant pakora (fritters)
How To:
Make Pakistani style potato cutlets
How To:
Clean, sear and medium dice green bell peppers
How To:
Prepare a raw okra recipe with cabbage and onions
How To:
Make oven roasted beets with vinaigrette sauce
How To:
Make raw muesli
How To:
Make French Cut Green Beans with Shallots with Hubert Keller
How To:
Mix homemade Japanese-style pickles with zucchini, vinegar and spices
How To:
Make grilled veggie skewers
Be the First to Comment
Share Your Thoughts