Grill a portobello burger with tips from this how-to video. The chef says people in America prefer softer buns and people in Europe prefer a crispy bun--no wonder I want to be an expatriate!
This how-to video recipe shows you how to make a beautiful vegetarian burger which dispels the myth that vegetarian food is bland. This one is perfect for vegetarians and meat lovers alike!
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Cook your green beans so they keep their color
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Make a creamy butternut squash purée side dish
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Make Pakistani style aaloo palak
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Make crispy cassava chips
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Make a radish rosette to garnish your food
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Make bhindi bhujia (fried okra)
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Remove corn kernels from the cobb easily
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Julienne cut vegetables
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Make grilled Mexican corn with queso fresco cheese, street-vendor style
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Minimize having bad breath when eating an onion
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Roast potatoes like a restaurant chef
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Pickle beetroot & store garlic
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Cook beets
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Make grilled zucchini and summer squash
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Cut potatoes for cooking
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Make spicy sweet potatoes with Martha Stewart
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Mince Garlic & Keep It from Sticking to Your Knife
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Peel a broccoli stalk
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Make a vegetarian tofu bean & broccoli stir-fry
How To:
Prepare aromatic pumpkin and chickpea stew
How To:
Cook your green beans so they keep their color
How To:
Make a creamy butternut squash purée side dish
How To:
Make Pakistani style aaloo palak
How To:
Make crispy cassava chips
How To:
Make a radish rosette to garnish your food
How To:
Make bhindi bhujia (fried okra)
How To:
Remove corn kernels from the cobb easily
How To:
Julienne cut vegetables
How To:
Make grilled Mexican corn with queso fresco cheese, street-vendor style
How To:
Minimize having bad breath when eating an onion
How To:
Roast potatoes like a restaurant chef
How To:
Pickle beetroot & store garlic
How To:
Cook beets
How To:
Cut potatoes for cooking
How To:
Make grilled zucchini and summer squash
How To:
Make spicy sweet potatoes with Martha Stewart
How To:
Mince Garlic & Keep It from Sticking to Your Knife
How To:
Make a vegetarian tofu bean & broccoli stir-fry
How To:
Peel a broccoli stalk
How To:
Prepare aromatic pumpkin and chickpea stew
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