In Thailand sweet potato fritters are served as a snack or dessert. You can can find this at your nearest Thai's restaurant or you can learn how to make your own! You will need yam or sweet potatoes, coconut milk, sesame seeds, sugar, salt, flour, tapioca flour, and cooking oil. Watch this video cooking tutorial and learn how to make Thai sweet potato fritters.
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Stir fry vegetables in a light white sauce
How To:
Make Brussels sprouts with Martha Stewart
How To:
Prepare a raw okra recipe with cabbage and onions
How To:
Peel tomato skin off
How To:
Cook fresh pumpkin flowers
How To:
Prepare leeks for soups
How To:
Make a creamy butternut squash purée side dish
How To:
Cook your green beans so they keep their color
How To:
Make Pakistani style aaloo palak
How To:
Make Indian tindora vegetable
How To:
Make bhindi bhujia (fried okra)
How To:
Make Filipino kamote que (sweet fried potato)
How To:
Make Indian cabbage subzi
How To:
Cut a Bell Pepper into Strips and Dice It into Cubes
How To:
Stir fry vegetables with oyster sauce
How To:
Coal-roast potatoes wrapped in aluminum
How To:
Peel a potato in one second
How To:
Make foul (ful) mudammas breakfast or lunch recipe
How To:
Peel a potato with Mary Ann from Gilligan's Island
How To:
Fry KFC style potato wedges
1 Comment
Great Video, I am always eager to learn how to cook new sweet potato recipes. Can't wait to try this one out.
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