Spinach and pie aren't two words you'd usually see in the same sentence, but they sure are when you're referencing Greek cuisine. Spanakopita, or Greek spinach pie, is almost a dessert in the way it's constructed, with thin sheets of pastray wrapped around spinach and other ingredients.
This video shows the home cook how to make Spanakopita -- the traditional Greek pie is wrapped in delicate phyllo dough, and filled with spinach, fresh herbs, and tangy feta cheese.
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