Learn to cook like a professional Culinary institute of America chef. Watch this how to video as CIA Chef Instructor Iliana de la Vega shows us how to prepare rajas Poblanas. This Mexican recipe is sure to impress everyone at your table. Serve with tortillas.
Follow WonderHowTo on Facebook, Twitter, Pinterest, and Flipboard
How To:
Cook a south Indian asparagus curry
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Make crispy cassava chips
How To:
Make a radish rosette to garnish your food
How To:
Cook your green beans so they keep their color
How To:
Prepare leeks for soups
How To:
Prepare bok choy for Chinese food
How To:
Make Indian tindora vegetable
How To:
Make Filipino kamote que (sweet fried potato)
How To:
Coarse chop vegetables
How To:
Make Pakistani phalli (green beans) aaloo sabzi
How To:
Make a creamy butternut squash purée side dish
How To:
Make brown sugar topped baked sweet potatoes
How To:
Make Korean apple kimchi
How To:
Make Indian yogurt curry (punjabi kadhi )
How To:
Make Pakistani style aaloo palak
How To:
Make scalloped potatoes with onions and green peppers
How To:
Make tendon (Japanese Tempura Rice Bowl)
How To:
Make Indian cabbage subzi
How To:
Cook fresh pumpkin flowers
How To:
Cook a south Indian asparagus curry
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Make crispy cassava chips
How To:
Make a radish rosette to garnish your food
How To:
Cook your green beans so they keep their color
How To:
Prepare leeks for soups
How To:
Prepare bok choy for Chinese food
How To:
Make Indian tindora vegetable
How To:
Make Filipino kamote que (sweet fried potato)
How To:
Coarse chop vegetables
How To:
Make Pakistani phalli (green beans) aaloo sabzi
How To:
Make a creamy butternut squash purée side dish
How To:
Make brown sugar topped baked sweet potatoes
How To:
Make Korean apple kimchi
How To:
Make Pakistani style aaloo palak
How To:
Make Indian yogurt curry (punjabi kadhi )
How To:
Make scalloped potatoes with onions and green peppers
How To:
Make tendon (Japanese Tempura Rice Bowl)
How To:
Make Indian cabbage subzi
How To:
Cook fresh pumpkin flowers
Be the First to Comment
Share Your Thoughts