Oven toasters are great when cooking for one. This how-to video has delicious toaster oven recipes by four-star chef Eric Ripert. Today's recipe features Parmesan zucchini with balsamic.
Ingredients for Parmesan zucchini with balsamic: zucchini, olive oil, ground pepper, sea salt, fresh parsley, parmesan cheese and balsamic vinegar.
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Cook Indian sprouted mung curry
How To:
Make Santa Fé spring rolls
How To:
Make edible vegetable arrangements
How To:
Make fresh and delicious traditional dolmades (Greek stuffed grape leaves)
How To:
Cook your green beans so they keep their color
How To:
Prepare leeks for soups
How To:
Make Camote Fries or Sweet Potato Fries for Breakfast
How To:
Make brown sugar topped baked sweet potatoes
How To:
Cook sautéed kale with olive oil, garlic, salt and pepper
How To:
Make scalloped potatoes with onions and green peppers
How To:
Coarse chop vegetables
How To:
Make homemade falafel from scratch
How To:
Find and eat wild Watercress without being poisoned
How To:
Make Indian style peanut stuffed peppers
How To:
Cook bell peppers stuffed with rice, beef, mushrooms, onion and garlic
How To:
Make Jamie Oliver's Pete Courgette chips
How To:
Make a creamy butternut squash purée side dish
How To:
Remove seeds from canned tomatoes
How To:
Clean and used dried chiles
How To:
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